How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Garlic Chives With Chile?

You need 5 ingredients. The key ingredients include: 1 tablespoon peanut oil, 4 cups garlic chives, cut into 1 1/2-inch pieces (also called Chinese chives, flat parts only), 1 teaspoon hot red pepper flakes, 1/4 teaspoon salt (to taste), and more.

Is Stir-Fried Garlic Chives With Chile suitable as general?

Yes, Stir-Fried Garlic Chives With Chile falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Garlic Chives With Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Garlic Chives With Chile Recipe

Name: Stir-Fried Garlic Chives With Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 4 cups garlic chives, cut into 1 1/2-inch pieces (also called Chinese chives, flat parts only); 1 teaspoon hot red pepper flakes; 1/4 teaspoon salt (to taste); 2 cups white rice, cooked

Stir-Fried Garlic Chives With Chile – a delicious recipe with peanut oil, garlic chives, hot red pepper, salt, white rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon peanut oil
4 cups garlic chives, cut into 1 1/2-inch pieces (also called Chinese chives, flat parts only)
1 teaspoon hot red pepper flakes
1/4 teaspoon salt (to taste)
2 cups white rice, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
General

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Stir-Fried Garlic Chives With Chile

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