Stir Fried Chicken & Macaroni Salad Recipe

Name: Stir Fried Chicken & Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil, divided; 3/4 lb fresh green beans, cut into 1 inch pieces; 1/2 teaspoon salt, divided; 1/4 cup water; 1 lb boneless skinless chicken breast, cut into 3/4 inch pieces; 1/2 teaspoon ground ginger; 8 ounces uncooked small shell pasta (shells, elbows, etc.); 15 ounces kidney beans, drained and rinsed; 2 tablespoons soy sauce; 2 tablespoons fresh lime juice

Servings: persons

3 tablespoons vegetable oil, divided
3/4 lb fresh green beans, cut into 1 inch pieces
1/2 teaspoon salt, divided
1/4 cup water
1 lb boneless skinless chicken breast, cut into 3/4 inch pieces
1/2 teaspoon ground ginger
8 ounces uncooked small shell pasta (shells, elbows, etc.)
15 ounces kidney beans, drained and rinsed
2 tablespoons soy sauce
2 tablespoons fresh lime juice

1
Cook the pasta, and drain well.
2
Heat one tablespoon of oil in a large skillet on medium high heat. Add green beans and 1/4 teaspoons salt. Cook and stir until beans are coated and hot. Add water. Stir-fry until beans are crisp-tender. Remove from skillet.
3
Heat remaining 2 tablespoons of oil in the skillet. Add chicken, ginger, remaining salt and cook/stir until chicken is no longer pink. Remove from heat.
4
Combine pasta, kidney beans, green beans, chicken, soy sauce and lime juice.
5
Serve hot or cold. It's great both ways.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons vegetable oil, divided, 3/4 lb fresh green beans, cut into 1 inch pieces, 1/2 teaspoon salt, divided, 1/4 cup water, and more.

Yes, Stir Fried Chicken & Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stir Fried Chicken & Macaroni Salad

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