How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Chicken Fajitas?

You need 13 ingredients. The key ingredients include: 4 boneless, skinned chicken breast halves, cut in thin strips, 3/4 c. Italian dressing, 1 small mild onion, sliced and separated into rings, 1 small green pepper, sliced in strips, and more.

Is Stir-Fried Chicken Fajitas suitable as meat & poultry?

Yes, Stir-Fried Chicken Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Chicken Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Chicken Fajitas Recipe

Name: Stir-Fried Chicken Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinned chicken breast halves, cut in thin strips; 3/4 c. Italian dressing; 1 small mild onion, sliced and separated into rings; 1 small green pepper, sliced in strips; 1 small red pepper, sliced in strips; 1 small yellow pepper, sliced in strips; 1 c. sliced, fresh mushrooms; 1/2 tsp. garlic salt; 2 Tbsp. fresh lemon or lime juice; salt and pepper to taste; flour tortillas, warmed; sour cream; picante or taco sauce

Stir-Fried Chicken Fajitas

Eats Now Editorial Team · 201 kcal · Meat & Poultry

Stir-Fried Chicken Fajitas – a delicious recipe with chicken, Italian dressing, onion, green pepper, red pepper, yellow pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fried Chicken Fajitas

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