How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Chicken Bowl?

You need 9 ingredients. The key ingredients include: 1/4 c. cooking oil, 3 whole chicken breasts, skinned, boned and cut into 1/2-inch strips, 1 clove garlic, 1 bunch green onions, trimmed and cut into 1-inch lengths, and more.

Is Stir-Fried Chicken Bowl suitable as meat & poultry?

Yes, Stir-Fried Chicken Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Chicken Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Chicken Bowl Recipe

Name: Stir-Fried Chicken Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. cooking oil; 3 whole chicken breasts, skinned, boned and cut into 1/2-inch strips; 1 clove garlic; 1 bunch green onions, trimmed and cut into 1-inch lengths; 1 (8 oz.) can water chestnuts, drained and sliced; 1 bunch broccoli, trimmed and cut into 1/4-inch diagonal slices; 1 c. chicken broth; 2 Tbsp. cornstarch; 1/4 c. soy sauce

Stir-Fried Chicken Bowl – a delicious recipe with cooking oil, chicken breasts, clove garlic, green onions, water chestnuts, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. cooking oil
3 whole chicken breasts, skinned, boned and cut into 1/2-inch strips
1 clove garlic
1 bunch green onions, trimmed and cut into 1-inch lengths
1 (8 oz.) can water chestnuts, drained and sliced
1 bunch broccoli, trimmed and cut into 1/4-inch diagonal slices
1 c. chicken broth
2 Tbsp. cornstarch
1/4 c. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Meat & Poultry

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Stir-Fried Chicken Bowl

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