Stir Fried Beef with Vegetables Recipe

Name: Stir Fried Beef with Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g rump steak, thinly sliced; 3/4 cup tomato puree Safeway 1 lb For $1.29 thru 02/09; 1/2 cup plum sauce; 1 tablespoon VEGEMITE; 1 onion, sliced into wedges King Sooper's 1 lb For $0.99 thru 02/09; 1 clove garlic, crushed; 1 carrot, sliced Target 2 lb For $3.00 thru 02/06; 1/2 red capsicum, thinly sliced; 1/2 green capsicum, thinly sliced; 1 tablespoon sesame seeds, toasted

Servings: persons

500g rump steak, thinly sliced
3/4 cup tomato puree Safeway 1 lb For $1.29 thru 02/09
1/2 cup plum sauce
1 tablespoon VEGEMITE
1 onion, sliced into wedges King Sooper's 1 lb For $0.99 thru 02/09
1 clove garlic, crushed
1 carrot, sliced Target 2 lb For $3.00 thru 02/06
1/2 red capsicum, thinly sliced
1/2 green capsicum, thinly sliced
1 tablespoon sesame seeds, toasted

1
Marinate steak in combined tomato puree, plum sauce and Vegemite* for 1 hour or overnight.
2
Heat half the oil in a frying pan or wok over high heat.
3
Drain beef, reserving marinade, and cook beef in batches for 2 - 3 minutes or until browned and just cooked.
4
Remove and set aside.
5
Reduce heat to medium-high, add remaining oil to pan and cook onion and garlic for 2 minutes.
6
Add carrot and capsicum and cook 3 - 4 minutes until tender.
7
Add reserved marinade and beef and heat until sauce thickens.
8
Serve with steamed rice or noodles, sprinkled with sesame seeds.

390

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 500g rump steak, thinly sliced, 3/4 cup tomato puree Safeway 1 lb For $1.29 thru 02/09, 1/2 cup plum sauce, 1 tablespoon VEGEMITE, and more.

Yes, Stir Fried Beef with Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Beef with Vegetables

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