How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Beef In Oyster Sauce?

You need 8 ingredients. The key ingredients include: 1 lb. lean beef, cut into bite-size pieces, 2 Tbsp. soy sauce, 1 Tbsp. sherry, 1 tsp. cornstarch, and more.

Is Stir-Fried Beef In Oyster Sauce suitable as seafood?

Yes, Stir-Fried Beef In Oyster Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Beef In Oyster Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Beef In Oyster Sauce Recipe

Name: Stir-Fried Beef In Oyster Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean beef, cut into bite-size pieces; 2 Tbsp. soy sauce; 1 Tbsp. sherry; 1 tsp. cornstarch; oil (for cooking); 1 tsp. sugar; 3 Tbsp. oyster sauce; cooked rice

Stir-Fried Beef In Oyster Sauce – a delicious recipe with lean beef, soy sauce, sherry, cornstarch, oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. lean beef, cut into bite-size pieces
2 Tbsp. soy sauce
1 Tbsp. sherry
1 tsp. cornstarch
oil (for cooking)
1 tsp. sugar
3 Tbsp. oyster sauce
cooked rice

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Quick Info

Servings
4 servings
Calories
297 kcal
Category
Seafood

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Stir-Fried Beef In Oyster Sauce

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