Try this homemade Stir Fried Bean Sprouts With Red And Green Peppers recipe the whole family will love. Made with green pepper, water, sprouts and chili…
This Stir Fried Bean Sprouts With Red And Green Peppers relies on simple, everyday ingredients such as quart boiling water, fresh mung bean sprouts, chili pepper, minced and salt. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026