How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Asparagus?

You need 9 ingredients. The key ingredients include: 4 garlic cloves, minced or pressed, 1/2 cup chicken broth, 1/4 cup soy sauce, 2 teaspoons cornstarch, and more.

Is Stir-Fried Asparagus suitable as vegetarian?

Yes, Stir-Fried Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Asparagus Recipe

Name: Stir-Fried Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 garlic cloves, minced or pressed; 1/2 cup chicken broth; 1/4 cup soy sauce; 2 teaspoons cornstarch; 1/2 teaspoon dark sesame oil; 6 cups asparagus spears, snapped in 2-inch segments; 2 teaspoons olive oil; 2/3 cup green onion, chopped; 2 teaspoons sesame seeds, toasted

Stir-Fried Asparagus – a delicious recipe with garlic, chicken broth, soy sauce, cornstarch, dark sesame oil, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 garlic cloves, minced or pressed
1/2 cup chicken broth
1/4 cup soy sauce
2 teaspoons cornstarch
1/2 teaspoon dark sesame oil
6 cups asparagus spears, snapped in 2-inch segments
2 teaspoons olive oil
2/3 cup green onion, chopped
2 teaspoons sesame seeds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Vegetarian

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Stir-Fried Asparagus

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