How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir And Drop Sugar Cookies?

You need 8 ingredients. The key ingredients include: 2 eggs, 3/4 c. sugar, 2/3 c. vegetable oil, 1 tsp. grated lemon peel or 1 tsp. lemon juice (if desired), and more.

Is Stir And Drop Sugar Cookies suitable as baking & desserts?

Yes, Stir And Drop Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stir And Drop Sugar Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stir And Drop Sugar Cookies Recipe

Name: Stir And Drop Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 3/4 c. sugar; 2/3 c. vegetable oil; 1 tsp. grated lemon peel or 1 tsp. lemon juice (if desired); 2 tsp. vanilla; 2 c. flour; 2 tsp. baking powder; 1/2 tsp. salt

Stir And Drop Sugar Cookies – a delicious recipe with eggs, sugar, vegetable oil, lemon peel, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
3/4 c. sugar
2/3 c. vegetable oil
1 tsp. grated lemon peel or 1 tsp. lemon juice (if desired)
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
1046 kcal
Category
Baking & Desserts

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Stir And Drop Sugar Cookies

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