Sticky Orange Chicken With Nectarines Recipe

Name: Sticky Orange Chicken With Nectarines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup orange juice; 1/4 cup light soy sauce; 2 tablespoons buckwheat honey; 2 tablespoons hot sauce; 2 tablespoons brown sugar; 2 teaspoons chopped fresh ginger; 2 teaspoons chopped fresh garlic; 3 tablespoons all-purpose flour; salt and ground black pepper to taste; 1 pinch Italian seasoning; 4 skinless, boneless chicken breast halves; 1 tablespoon extra-virgin olive oil, or as needed; 2 nectarines, sliced

Servings: persons

1/2 cup orange juice
1/4 cup light soy sauce
2 tablespoons buckwheat honey
2 tablespoons hot sauce
2 tablespoons brown sugar
2 teaspoons chopped fresh ginger
2 teaspoons chopped fresh garlic
3 tablespoons all-purpose flour
salt and ground black pepper to taste
1 pinch Italian seasoning
4 skinless, boneless chicken breast halves
1 tablespoon extra-virgin olive oil, or as needed
2 nectarines, sliced

1
Mix orange juice, soy sauce, honey, hot sauce, brown sugar, ginger, and garlic together in a small bowl to make the sauce.
2
Season flour lightly with salt, pepper, and Italian seasoning. Cut chicken breasts into 1/2-inch strips. Dredge chicken pieces in the seasoned flour; sprinkle more salt and pepper on top.
3
Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, 1 to 2 minutes per side. Pour in the orange sauce. Reduce heat and simmer, uncovered, until sauce thickens and chicken is no longer pink in the centers, 8 to 10 minutes.
4
Plate the chicken and top with nectarine slices.

318

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup orange juice, 1/4 cup light soy sauce, 2 tablespoons buckwheat honey, 2 tablespoons hot sauce, and more.

Yes, Sticky Orange Chicken With Nectarines falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Orange Chicken With Nectarines

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