How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Orange Chicken With Nectarines?

You need 13 ingredients. The key ingredients include: 1/2 cup orange juice, 1/4 cup light soy sauce, 2 tablespoons buckwheat honey, 2 tablespoons hot sauce, and more.

Is Sticky Orange Chicken With Nectarines suitable as meat & poultry?

Yes, Sticky Orange Chicken With Nectarines falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sticky Orange Chicken With Nectarines?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Orange Chicken With Nectarines Recipe

Name: Sticky Orange Chicken With Nectarines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup orange juice; 1/4 cup light soy sauce; 2 tablespoons buckwheat honey; 2 tablespoons hot sauce; 2 tablespoons brown sugar; 2 teaspoons chopped fresh ginger; 2 teaspoons chopped fresh garlic; 3 tablespoons all-purpose flour; salt and ground black pepper to taste; 1 pinch Italian seasoning; 4 skinless, boneless chicken breast halves; 1 tablespoon extra-virgin olive oil, or as needed; 2 nectarines, sliced

Try this homemade Sticky Orange Chicken With Nectarines recipe the whole family will love. Made with orange juice, light soy sauce, honey and hot sauce.…

This Sticky Orange Chicken With Nectarines relies on simple, everyday ingredients such as orange juice, light soy sauce, buckwheat honey and hot sauce. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sticky Orange Chicken With Nectarines

Tips for the best results

Variations & substitutions

My Personal Notes

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