How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Chinese Spare Ribs?

You need 4 ingredients. The key ingredients include: 1/2 cup char siu sauce, 1/3 cup honey, 2 cloves garlic, minced, 2 1/4 lb pork spare ribs, cut into pieces.

Is Sticky Chinese Spare Ribs suitable as meat & poultry?

Yes, Sticky Chinese Spare Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sticky Chinese Spare Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Chinese Spare Ribs Recipe

Name: Sticky Chinese Spare Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup char siu sauce; 1/3 cup honey; 2 cloves garlic, minced; 2 1/4 lb pork spare ribs, cut into pieces

Sticky Chinese Spare Ribs – a delicious recipe with char siu sauce, honey, garlic, pork spare ribs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup char siu sauce
1/3 cup honey
2 cloves garlic, minced
2 1/4 lb pork spare ribs, cut into pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sticky Chinese Spare Ribs

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