How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Buns(Makes A Great Breakfast Roll) ?

You need 6 ingredients. The key ingredients include: 1 pkg. frozen yeast rolls (18 count), 1 stick butter or margarine, melted, 1 large pkg. cook-and-serve vanilla pudding mix, 1/2 c. brown sugar, and more.

Is Sticky Buns(Makes A Great Breakfast Roll) suitable as breakfast?

Yes, Sticky Buns(Makes A Great Breakfast Roll) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sticky Buns(Makes A Great Breakfast Roll) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Buns(Makes A Great Breakfast Roll) Recipe

Name: Sticky Buns(Makes A Great Breakfast Roll)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen yeast rolls (18 count); 1 stick butter or margarine, melted; 1 large pkg. cook-and-serve vanilla pudding mix; 1/2 c. brown sugar; 1 tsp. cinnamon; 1/2 c. chopped nuts

Start your day right with this Sticky Buns(Makes A Great Breakfast Roll) recipe. Made with frozen yeast rolls, butter, cook-and-serve vanilla pudding mi…

This Sticky Buns(Makes A Great Breakfast Roll) relies on simple, everyday ingredients such as butter or margarine, melted, brown sugar, cinnamon and chopped nuts. It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 pkg. frozen yeast rolls (18 count)
1 stick butter or margarine, melted
1 large pkg. cook-and-serve vanilla pudding mix
1/2 c. brown sugar
1 tsp. cinnamon
1/2 c. chopped nuts

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Quick Info

Servings
4 servings
Calories
392 kcal
Category
Breakfast

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