Try this homemade Sticky Asian Lamb Ribs recipe the whole family will love. Made with ginger, garlic, anise and red chili. Easy step-by-step instruction…
This Sticky Asian Lamb Ribs relies on simple, everyday ingredients such as lamb ribs, crushed ginger, crushed garlic and star anise. It comes together quickly and makes 4 servings, at about 426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026