Crab, Cream Cheese Dip — Seafood recipe

Crab, Cream Cheese Dip

Eats Now Editorial Team  · 301 kcal  · Seafood

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Try this homemade Crab, Cream Cheese Dip recipe the whole family will love. Made with crabmeat, cream cheese, tomato soup and mayonnaise. Easy step-by-s…

This Crab, Cream Cheese Dip relies on simple, everyday ingredients such as fresh or canned crabmeat, (3 oz.) pkg. cream cheese, tomato soup and mayonnaise. It comes together quickly and makes 4 servings, at about 301 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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