How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Tomatoes Spiced With Mustard?

You need 10 ingredients. The key ingredients include: 12 roma (plum) tomatoes - peeled, quartered, and seeded, 1/4 onion, minced, 1/3 cup water, 1/2 teaspoon mustard seed, and more.

Is Stewed Tomatoes Spiced With Mustard suitable as soups & stews?

Yes, Stewed Tomatoes Spiced With Mustard falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Tomatoes Spiced With Mustard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Tomatoes Spiced With Mustard Recipe

Name: Stewed Tomatoes Spiced With Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 roma (plum) tomatoes - peeled, quartered, and seeded; 1/4 onion, minced; 1/3 cup water; 1/2 teaspoon mustard seed; 1/3 teaspoon dry mustard powder; 1 large clove garlic, minced; 1 bay leaf; 1/8 teaspoon ground black pepper; 1/2 teaspoon soy sauce; salt to taste

Warm up with this hearty Stewed Tomatoes Spiced With Mustard recipe. Made with roma, onion, water and mustard powder. Easy step-by-step instructions inc…

This Stewed Tomatoes Spiced With Mustard relies on simple, everyday ingredients such as onion, minced, water, mustard seed and dry mustard powder. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stewed Tomatoes Spiced With Mustard

Tips for the best results

Variations & substitutions

My Personal Notes

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