Stewed Tomato Summer Vegetables (Ratatouille) Recipe

Name: Stewed Tomato Summer Vegetables (Ratatouille)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Eggplants (small); 1 Zucchini; 1 Red or yellow bell pepper; 1 Tomato; 2 Green peppers; 1 (Spring) Onion; 1 can Canned tomato; 1 sachet Consomme stock granules; 2 tsp Dried basil (if available); 1 1/2 ~ 2 teaspoons Salt; 2 tbsp Olive oil; 1 clove Garlic

Servings: persons

3 Eggplants (small)
1 Zucchini
1 Red or yellow bell pepper
1 Tomato
2 Green peppers
1 (Spring) Onion
1 can Canned tomato
1 sachet Consomme stock granules
2 tsp Dried basil (if available)
1 1/2 ~ 2 teaspoons Salt
2 tbsp Olive oil
1 clove Garlic

1
Cut all the vegetables into 2cm cubes.
2
Put the eggplant in water.
3
Put olive oil in a pot, and saute the chopped garlic without burning it.
4
Add the vegetables, sprinkle with a teaspoon of salt and saute.
5
Add canned tomato, the rest of the salt, consomme, and basil into the pot from step 3, and simmer on low heat.
6
It's ready after simmering for 15 ~ 20minutes.
7
Taste and season with salt and pepper if necessary.
8
Put it over rice with cheese on top, and bake it in the oven.
9
It becomes rice gratin.
10
Sauce for grilled chicken seasoned with salt and pepper.
11
I made pasta with it.

148

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 Eggplants (small), 1 Zucchini, 1 Red or yellow bell pepper, 1 Tomato, and more.

Yes, Stewed Tomato Summer Vegetables (Ratatouille) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Tomato Summer Vegetables (Ratatouille)

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