How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Tomato Casserole?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can stewed tomatoes, 1 can tomato soup, 1/2 c. warm water, 3/4 c. brown sugar, packed, and more.

Is Stewed Tomato Casserole suitable as soups & stews?

Yes, Stewed Tomato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Tomato Casserole Recipe

Name: Stewed Tomato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can stewed tomatoes; 1 can tomato soup; 1/2 c. warm water; 3/4 c. brown sugar, packed; 1 stick real butter, melted; 5 slices bread, cubed; 1/4 tsp. salt

Stewed Tomato Casserole – a delicious recipe with tomatoes, tomato soup, warm water, brown sugar, butter, bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 oz.) can stewed tomatoes
1 can tomato soup
1/2 c. warm water
3/4 c. brown sugar, packed
1 stick real butter, melted
5 slices bread, cubed
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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