How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Onions?

You need 7 ingredients. The key ingredients include: 3 or 4 medium onions, diced, 2 slices cheese, diced, 2 or 3 slices lunch meat (any kind), cubed, 2 Tbsp. soy sauce, and more.

Is Stewed Onions suitable as soups & stews?

Yes, Stewed Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Onions Recipe

Name: Stewed Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 medium onions, diced; 2 slices cheese, diced; 2 or 3 slices lunch meat (any kind), cubed; 2 Tbsp. soy sauce; 2 or 3 Tbsp. Worcestershire sauce; salt and pepper to taste; 2 or 3 Tbsp. water

Stewed Onions – a delicious recipe with onions, cheese, meat, soy sauce, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 or 4 medium onions, diced
2 slices cheese, diced
2 or 3 slices lunch meat (any kind), cubed
2 Tbsp. soy sauce
2 or 3 Tbsp. Worcestershire sauce
salt and pepper to taste
2 or 3 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Soups & Stews

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Stewed Onions

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