How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Green Peas With Sausage?

You need 8 ingredients. The key ingredients include: 1 pound dried whole green peas, 1 teaspoon salt, 1/2 cup olive oil, 3 chorizo sausages, sliced into 1/4-inch rounds, and more.

Is Stewed Green Peas With Sausage suitable as soups & stews?

Yes, Stewed Green Peas With Sausage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Green Peas With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Green Peas With Sausage Recipe

Name: Stewed Green Peas With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried whole green peas; 1 teaspoon salt; 1/2 cup olive oil; 3 chorizo sausages, sliced into 1/4-inch rounds; 2 tablespoons sofrito (see recipe); 1/4 cup tomato sauce; 1 teaspoon dried oregano; 1/2 pound peeled and seeded pumpkin, cut into bite-size pieces

Warm up with this hearty Stewed Green Peas With Sausage recipe. Made with green peas, salt, olive oil and chorizo sausages. Easy step-by-step instructio…

This Stewed Green Peas With Sausage relies on simple, everyday ingredients such as dried whole green peas, salt, olive oil and sofrito (see recipe). It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 pound dried whole green peas
1 teaspoon salt
1/2 cup olive oil
3 chorizo sausages, sliced into 1/4-inch rounds
2 tablespoons sofrito (see recipe)
1/4 cup tomato sauce
1 teaspoon dried oregano
1/2 pound peeled and seeded pumpkin, cut into bite-size pieces

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Quick Info

Servings
4 servings
Calories
363 kcal
Category
Soups & Stews

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