Warm up with this hearty Stewed Green Beans and Poblanos recipe. Made with extra virgin olive oil, onions, garlic and green beans. Easy step-by-step ins…
This Stewed Green Beans and Poblanos relies on simple, everyday ingredients such as extra virgin olive oil, medium onions, thinly sliced, garlic cloves, thinly sliced and fresh green beans, trimmed. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026