Warm up with this hearty Stewed Green Beans recipe. Made with green beans, ham hocks, chicken stock and red bell peppers. Easy step-by-step instructions…
This Stewed Green Beans relies on simple, everyday ingredients such as chicken stock and red bell peppers, sliced. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026