How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed cabbage and tomatoes?

You need 6 ingredients. The key ingredients include: 28 oz diced tomatoes, 1 large head of cabbage, 1 tsp salt, 1 tsp ground black pepper, and more.

Is Stewed cabbage and tomatoes suitable as soups & stews?

Yes, Stewed cabbage and tomatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed cabbage and tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed cabbage and tomatoes Recipe

Name: Stewed cabbage and tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 28 oz diced tomatoes; 1 large head of cabbage; 1 tsp salt; 1 tsp ground black pepper; 2 tbsp red wine vinegar; 1/2 stick butter

Stewed cabbage and tomatoes – a delicious recipe with tomatoes, head of cabbage, salt, ground black pepper, red wine vinegar, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

28 oz diced tomatoes
1 large head of cabbage
1 tsp salt
1 tsp ground black pepper
2 tbsp red wine vinegar
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Stewed cabbage and tomatoes

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