How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Becca'S Enchilada Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 (10 1/2 oz.) can cream of chicken soup, 2 (24 oz.) cans enchilada sauce, 2 Tbsp. cornstarch, and more.

Is Becca'S Enchilada Casserole suitable as soups & stews?

Yes, Becca'S Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Becca'S Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Becca'S Enchilada Casserole Recipe

Name: Becca'S Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 (10 1/2 oz.) can cream of chicken soup; 2 (24 oz.) cans enchilada sauce; 2 Tbsp. cornstarch; oregano (pinch), salt, pepper and garlic to taste; 1 doz. corn tortillas; 3/4 lb. each: Jack and Cheddar cheese; 2 c. chopped onions; 2 cans sliced olives

Becca'S Enchilada Casserole – a delicious recipe with ground beef, cream of chicken soup, enchilada sauce, cornstarch, oregano, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 (10 1/2 oz.) can cream of chicken soup
2 (24 oz.) cans enchilada sauce
2 Tbsp. cornstarch
oregano (pinch), salt, pepper and garlic to taste
1 doz. corn tortillas
3/4 lb. each: Jack and Cheddar cheese
2 c. chopped onions
2 cans sliced olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Becca'S Enchilada Casserole

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