Stew Meat Chili

1. 1

   If stew meat is in fairly large pieces, cut each piece in half.

2. 2

   In a large skillet, brown stew meat and transfer to a large slow cooker.

3. 3

   Add onion, tomatoes, beans, seasonings, and salt to taste.

4. 4

   Cover and cook on low for 6-7 hours.

5. 5

   Sprinkle shredded cheddar cheese over each serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.