How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stevia Carrot Cake?

You need 12 ingredients. The key ingredients include: 2 cups whole wheat flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 1/2 teaspoon stevia, concentrate powder, and more.

Is Stevia Carrot Cake suitable as baking & desserts?

Yes, Stevia Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stevia Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stevia Carrot Cake Recipe

Name: Stevia Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon stevia, concentrate powder; 1/4 cup walnuts (chopped); 2 eggs; 1/4 cup unsweetened applesauce; 1 1/2 cups carrots (grated); 1/2 cup zucchini (grated); 1/2 cup half-and-half; 1 cup plain fat-free yogurt; 1 tablespoon pumpkin spice

Stevia Carrot Cake

Eats Now Editorial Team · 412 kcal · Baking & Desserts

Stevia Carrot Cake – a delicious recipe with whole wheat flour, baking powder, salt, stevia, walnuts, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Stevia Carrot Cake

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