How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steven'S Stuffed Spinach Shells?

You need 9 ingredients. The key ingredients include: 10 oz. pkg. frozen spinach, 8 oz. pkg. jumbo stuffing shells, 2 c. low-fat cottage cheese, drained, 2 egg whites (I use whole eggs), and more.

Is Steven'S Stuffed Spinach Shells suitable as vegetarian?

Yes, Steven'S Stuffed Spinach Shells falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steven'S Stuffed Spinach Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steven'S Stuffed Spinach Shells Recipe

Name: Steven'S Stuffed Spinach Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. pkg. frozen spinach; 8 oz. pkg. jumbo stuffing shells; 2 c. low-fat cottage cheese, drained; 2 egg whites (I use whole eggs); 4 oz. shredded Mozzarella cheese; 2 Tbsp. grated Parmesan cheese; 1/4 tsp. garlic powder; pepper to taste; 1 pt. tomato sauce

Steven'S Stuffed Spinach Shells – a delicious recipe with frozen spinach, jumbo stuffing shells, low-fat cottage cheese, egg whites, Mozzarella cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 oz. pkg. frozen spinach
8 oz. pkg. jumbo stuffing shells
2 c. low-fat cottage cheese, drained
2 egg whites (I use whole eggs)
4 oz. shredded Mozzarella cheese
2 Tbsp. grated Parmesan cheese
1/4 tsp. garlic powder
pepper to taste
1 pt. tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
687 kcal
Category
Vegetarian

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