How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steve'S Hot Buffalo Wings?

You need 9 ingredients. The key ingredients include: 1 (15 oz.) can tomato sauce, 1/2 tsp. garlic powder, 1/2 tsp. Tabasco sauce, 1/2 tsp. fresh ground pepper, and more.

Is Steve'S Hot Buffalo Wings suitable as meat & poultry?

Yes, Steve'S Hot Buffalo Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steve'S Hot Buffalo Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steve'S Hot Buffalo Wings Recipe

Name: Steve'S Hot Buffalo Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can tomato sauce; 1/2 tsp. garlic powder; 1/2 tsp. Tabasco sauce; 1/2 tsp. fresh ground pepper; 2 Tbsp. Kraft Original Thick 'N Spicy; 2 Tbsp. finely diced jalapeno peppers; 3 lb. chicken wings; 5 Tbsp. hot sauce; 1/4 tsp. cayenne pepper**

Try this homemade Steve'S Hot Buffalo Wings recipe the whole family will love. Made with tomato sauce, garlic powder, Tabasco sauce and fresh ground pep…

This Steve'S Hot Buffalo Wings relies on simple, everyday ingredients such as (15 oz.) can tomato sauce, garlic powder, tabasco sauce and fresh ground pepper. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (15 oz.) can tomato sauce
1/2 tsp. garlic powder
1/2 tsp. Tabasco sauce
1/2 tsp. fresh ground pepper
2 Tbsp. Kraft Original Thick 'N Spicy
2 Tbsp. finely diced jalapeno peppers
3 lb. chicken wings
5 Tbsp. hot sauce
1/4 tsp. cayenne pepper**

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Meat & Poultry

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