How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steve's Bacon Cheeseburger Meatloaf?

You need 9 ingredients. The key ingredients include: 1 lb lean ground beef, 1 lb bacon, 1 egg, 1 cup sour cream, and more.

Is Steve's Bacon Cheeseburger Meatloaf suitable as meat & poultry?

Yes, Steve's Bacon Cheeseburger Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steve's Bacon Cheeseburger Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steve's Bacon Cheeseburger Meatloaf Recipe

Name: Steve's Bacon Cheeseburger Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 lb bacon; 1 egg; 1 cup sour cream; 2 tablespoons Worcestershire sauce; 1 cup breadcrumbs; 1 ounce dry onion soup mix; 2 tablespoons McCormick's Montreal Brand steak seasoning (may add up to 4 tablespoons); ½ cup shredded cheddar cheese (or your favorite)

Try this homemade Steve's Bacon Cheeseburger Meatloaf recipe the whole family will love. Made with lean ground beef, bacon, egg and sour cream. Easy ste…

This Steve's Bacon Cheeseburger Meatloaf relies on simple, everyday ingredients such as lean ground beef, bacon, egg and sour cream. It comes together quickly and makes 4 servings, at about 1228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
1 lb bacon
1 egg
1 cup sour cream
2 tablespoons Worcestershire sauce
1 cup breadcrumbs
1 ounce dry onion soup mix
2 tablespoons McCormick's Montreal Brand steak seasoning (may add up to 4 tablespoons)
½ cup shredded cheddar cheese (or your favorite)

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Quick Info

Servings
4 servings
Calories
1228 kcal
Category
Meat & Poultry

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