Stephanie's Pesto Pasta

1. 1

   Brown turkey over medium heat in large skillet.

2. 2

   When almost browned, add sliced peppers, cover, and allow peppers to slightly soften.

3. 3

   I usually season with salt and pepper at this point, but this is optional to your taste.

4. 4

   Reduce heat to low, add spaghetti sauce and pestos.

5. 5

   Cover, and allow to simmer flavors together and heat sauce.

6. 6

   Meanwhile, cook pasta per package directions.

7. 7

   Drain pasta and place in large pasta bowl.

8. 8

   Cover pasta with prepared sauce and mix well.

9. 9

   Serve with fresh Parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.