Stelk

1. 1

   Take 2 dozen coarse spring onions and chop them into small lengths, then simmer in milk until tender.

2. 2

   Meanwhile, boil or steam potatoes and mash them with a little milk.

3. 3

   Strain the onions, add them to the potatoes, mix well and serve very hot, with a knob of butter.

No additional tips available.