Feta Cheeseburger Recipe

Name: Feta Cheeseburger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 ounces feta cheese, crumbled; 4 ounces cream cheese; ¼ cup plain yogurt or ¼ cup Greek yogurt; ¼ cup pepperoncini pepper, sliced; 2 tablespoons scallions, sliced; ½ teaspoon lemon zest, minced; salt, to taste; fresh ground black pepper, to taste; 2 lbs ground round or 2 lbs ground chuck; salt, to taste; fresh ground black pepper, to taste; oregano, to taste; crushed red pepper flakes, to taste (optional); 4 hoagie rolls or 4 ciabatta rolls, split, toasted; red leaf lettuce; tomatoes, slices; thinly sliced cucumber; yogurt, for rolls (only if needed)

Servings: persons

4 ounces feta cheese, crumbled
4 ounces cream cheese
¼ cup plain yogurt or ¼ cup Greek yogurt
¼ cup pepperoncini pepper, sliced
2 tablespoons scallions, sliced
½ teaspoon lemon zest, minced
salt, to taste
fresh ground black pepper, to taste
2 lbs ground round or 2 lbs ground chuck
salt, to taste
fresh ground black pepper, to taste
oregano, to taste
crushed red pepper flakes, to taste (optional)
4 hoagie rolls or 4 ciabatta rolls, split, toasted
red leaf lettuce
tomatoes, slices
thinly sliced cucumber
yogurt, for rolls (only if needed)

1
Preheat grill to medium-high.
2
Process feta, cream cheese and yogurt until smooth.
3
Add pepperoncinis, scallions, zest, and seasonings; pulse to coarsely chop, then set aside.
4
Shape ground round or ground chuck into 8 (4 oz) portions on wax paper, using a fork to form them into patties the size of hoagie rolls (it's fine if you use regular round buns).
5
Season with salt, pepper, oregano and coarsely crushed red pepper flakes.
6
Top 4 patties with a slice of onion.
7
Cover with remaining patties, seal edges with a fork and season again.
8
Grill burgers on an oiled grate for 4 minutes, flip and cook 2 minutes more.
9
Spoon 1/4 cup feta sauce on each burger; grill 2 minutes.
10
Serve burgers on the rolls, lettuce, tomato and cucumbers.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 ounces feta cheese, crumbled, 4 ounces cream cheese, ¼ cup plain yogurt or ¼ cup Greek yogurt, ¼ cup pepperoncini pepper, sliced, and more.

Yes, Feta Cheeseburger falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta Cheeseburger

How did you like this recipe?

Frequently Asked Questions