Warm up with this hearty Steaming Miso Soup with Vegetables recipe. Made with miso soup, broccoli florets, white mushrooms and ginger. Easy step-by-step…
This Steaming Miso Soup with Vegetables relies on simple, everyday ingredients such as broccoli florets, sliced white mushrooms, fresh ginger, optional and baby spinach leaves. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026