How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Suet Pudding?

You need 11 ingredients. The key ingredients include: 3 c. flour, 1 tsp. baking soda, 1/2 tsp. salt, 1 tsp. cinnamon, and more.

Is Steamed Suet Pudding suitable as baking & desserts?

Yes, Steamed Suet Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Steamed Suet Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Steamed Suet Pudding Recipe

Name: Steamed Suet Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. flour; 1 tsp. baking soda; 1/2 tsp. salt; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 c. raisins; 1/2 c. walnuts, cut fine; 2/3 c. molasses; 1/3 c. sugar; 1 c. milk or water; 1 c. chopped suet

Steamed Suet Pudding – a delicious recipe with flour, baking soda, salt, cinnamon, nutmeg, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Steamed Suet Pudding

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