How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Spinach With Curry Butter?

You need 6 ingredients. The key ingredients include: 1 tablespoon unsalted butter, 1 tablespoon mild curry powder, 2 (16-ounce) containers fresh spinach, 1 tablespoon fresh orange juice, and more.

Is Steamed Spinach With Curry Butter suitable as vegetarian?

Yes, Steamed Spinach With Curry Butter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steamed Spinach With Curry Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Spinach With Curry Butter Recipe

Name: Steamed Spinach With Curry Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unsalted butter; 1 tablespoon mild curry powder; 2 (16-ounce) containers fresh spinach; 1 tablespoon fresh orange juice; 1/8 teaspoon kosher salt; 1/2 teaspoon ground red pepper

Steamed Spinach With Curry Butter – a delicious recipe with unsalted butter, curry powder, fresh spinach, orange juice, kosher salt, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon unsalted butter
1 tablespoon mild curry powder
2 (16-ounce) containers fresh spinach
1 tablespoon fresh orange juice
1/8 teaspoon kosher salt
1/2 teaspoon ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Vegetarian

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Steamed Spinach With Curry Butter

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