Try this homemade Steamed Prince Edward Island Mussels recipe the whole family will love. Made with Canola Oil, Shallot, Garlic and White Wine. Easy ste…
This Steamed Prince Edward Island Mussels relies on simple, everyday ingredients such as canola oil, whole large shallot, minced, garlic, minced and white wine. It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026