Try this homemade Steamed Mussels With Chilli And Coriander recipe the whole family will love. Made with white wine, fish sauce, lime rind and black mus…
This Steamed Mussels With Chilli And Coriander relies on simple, everyday ingredients such as dry white wine (3/4 cup), fish sauce, lime rind, finely grated and medium black mussels. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026