How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Little Neck Clams With Champagne, Roma Tomatoes, And Scallions?

You need 9 ingredients. The key ingredients include: 72 little neck clams, 1 tablespoon minced garlic, 2 tablespoons olive oil, 6 roma tomatoes, peeled, seeded, and diced, and more.

Steamed Little Neck Clams With Champagne, Roma Tomatoes, And Scallions Recipe

Name: Steamed Little Neck Clams With Champagne, Roma Tomatoes, And Scallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 72 little neck clams; 1 tablespoon minced garlic; 2 tablespoons olive oil; 6 roma tomatoes, peeled, seeded, and diced; 2 cups champagne*; 1 bunch scallions, sliced diagonally*; 2 tablespoons chopped fresh Italian parsley; 1/2 teaspoon cracked pepper; 1/2 teaspoon cracked pepper

Steamed Little Neck Clams With Champagne, Roma Tomatoes, And Scallions – a delicious recipe with neck clams, garlic, olive oil, roma tomatoes, champagne, scallions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

72 little neck clams
1 tablespoon minced garlic
2 tablespoons olive oil
6 roma tomatoes, peeled, seeded, and diced
2 cups champagne*
1 bunch scallions, sliced diagonally*
2 tablespoons chopped fresh Italian parsley
1/2 teaspoon cracked pepper
1/2 teaspoon cracked pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Oysters With Chorizo Butter
Salmon Tagine+Spiced Pomegranate Gravy
Leftover Salmon Kedgeree
John And Sarah’S Best Sausage, Shrimp, Ham And Chicken Jambalaya

Steamed Little Neck Clams With Champagne, Roma Tomatoes, And Scallions

How did you like this recipe?

Frequently Asked Questions