How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Remoulade?

You need 8 ingredients. The key ingredients include: 1 qt. mayonnaise, 1 (8 oz.) jar Zatarians creole mustard, 2 hard-boiled eggs, chopped fine, 4 spring onions with tops, chopped fine, and more.

Is Shrimp Remoulade suitable as seafood?

Yes, Shrimp Remoulade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Remoulade Recipe

Name: Shrimp Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. mayonnaise; 1 (8 oz.) jar Zatarians creole mustard; 2 hard-boiled eggs, chopped fine; 4 spring onions with tops, chopped fine; 1 oz. white vinegar; 1/8 c. green pepper, chopped fine; 3/4 c. onion, chopped fine; 1 dash garlic powder

Shrimp Remoulade – a delicious recipe with mayonnaise, creole mustard, eggs, onions, white vinegar, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 qt. mayonnaise
1 (8 oz.) jar Zatarians creole mustard
2 hard-boiled eggs, chopped fine
4 spring onions with tops, chopped fine
1 oz. white vinegar
1/8 c. green pepper, chopped fine
3/4 c. onion, chopped fine
1 dash garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Seafood

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Shrimp Remoulade

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