How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Fish?

You need 6 ingredients. The key ingredients include: 2 fish, salt and pepper, ginger, 1/2 c. onion, chopped, and more.

Is Steamed Fish suitable as seafood?

Yes, Steamed Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Fish Recipe

Name: Steamed Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 fish; salt and pepper; ginger; 1/2 c. onion, chopped; water; 2 c. peanut oil

Steamed Fish – a delicious recipe with fish, salt, ginger, onion, water, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 fish
salt and pepper
ginger
1/2 c. onion, chopped
water
2 c. peanut oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Steamed Fish

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