How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Chicken With Lemon and Ginger Mango Conserve?

You need 8 ingredients. The key ingredients include: 1 (1 kg) roasting chicken, 1 tablespoon salt, 2 teaspoons chopped garlic, 2 tablespoons buderim mango and ginger conserve, and more.

Is Steamed Chicken With Lemon and Ginger Mango Conserve suitable as meat & poultry?

Yes, Steamed Chicken With Lemon and Ginger Mango Conserve falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steamed Chicken With Lemon and Ginger Mango Conserve?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Chicken With Lemon and Ginger Mango Conserv

Name: Steamed Chicken With Lemon and Ginger Mango Conserve
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 kg) roasting chicken; 1 tablespoon salt; 2 teaspoons chopped garlic; 2 tablespoons buderim mango and ginger conserve; 2 teaspoons coarse grain honey mustard; 1 lemon, juice of; 1 teaspoon butter; 1 teaspoon oregano

Try this homemade Steamed Chicken With Lemon and Ginger Mango Conserve recipe the whole family will love. Made with chicken, salt, garlic and mango. Eas…

This Steamed Chicken With Lemon and Ginger Mango Conserve relies on simple, everyday ingredients such as (1 kg) roasting chicken, salt, chopped garlic and coarse grain honey mustard. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (1 kg) roasting chicken
1 tablespoon salt
2 teaspoons chopped garlic
2 tablespoons buderim mango and ginger conserve
2 teaspoons coarse grain honey mustard
1 lemon, juice of
1 teaspoon butter
1 teaspoon oregano

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Quick Info

Servings
4 servings
Calories
72 kcal
Category
Meat & Poultry

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