How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Cauliflower?

You need 4 ingredients. The key ingredients include: 1 1/2 pounds whole cauliflower, 1 teaspoon grated fresh ginger, 1/2 cup nonfat plain yogurt, 1/2 teaspoon low-salt soy sauce.

Is Steamed Cauliflower suitable as vegetarian?

Yes, Steamed Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steamed Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Cauliflower Recipe

Name: Steamed Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds whole cauliflower; 1 teaspoon grated fresh ginger; 1/2 cup nonfat plain yogurt; 1/2 teaspoon low-salt soy sauce

Steamed Cauliflower – a delicious recipe with cauliflower, ginger, nonfat plain yogurt, low-salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 pounds whole cauliflower
1 teaspoon grated fresh ginger
1/2 cup nonfat plain yogurt
1/2 teaspoon low-salt soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steamed Cauliflower

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