How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Bread with Rice Flour?

You need 4 ingredients. The key ingredients include: 100 grams Rice flour, 30 grams Brown sugar, 100 grams Milk (or soy milk), 1 tsp Baking powder.

Is Steamed Bread with Rice Flour suitable as general?

Yes, Steamed Bread with Rice Flour falls under the General category and is a great choice for this type of meal.

How do I store leftover Steamed Bread with Rice Flour?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Steamed Bread with Rice Flour Recipe

Name: Steamed Bread with Rice Flour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Rice flour; 30 grams Brown sugar; 100 grams Milk (or soy milk); 1 tsp Baking powder

Steamed Bread with Rice Flour – a delicious recipe with flour, Brown sugar, Milk, Baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

100 grams Rice flour
30 grams Brown sugar
100 grams Milk (or soy milk)
1 tsp Baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steamed Bread with Rice Flour

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