How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Baby Cauliflower?

You need 9 ingredients. The key ingredients include: 1 cup water, 1 rib celery with leaves, cut into several pieces, 1 lemon, cut in 1/2, 1 head garlic, cut in 1/2, and more.

Is Steamed Baby Cauliflower suitable as vegetarian?

Yes, Steamed Baby Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steamed Baby Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Baby Cauliflower Recipe

Name: Steamed Baby Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 rib celery with leaves, cut into several pieces; 1 lemon, cut in 1/2; 1 head garlic, cut in 1/2; 3 pounds assorted colored baby cauliflower, such as yellow, orange, and purple; 1 lemon, juiced; 1 teaspoon minced garlic; 1/4 cup extra-virgin olive oil; Salt and pepper

Steamed Baby Cauliflower – a delicious recipe with water, celery, lemon, garlic, cauliflower, lemon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup water
1 rib celery with leaves, cut into several pieces
1 lemon, cut in 1/2
1 head garlic, cut in 1/2
3 pounds assorted colored baby cauliflower, such as yellow, orange, and purple
1 lemon, juiced
1 teaspoon minced garlic
1/4 cup extra-virgin olive oil
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Vegetarian

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Steamed Baby Cauliflower

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