How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Asparagus With Lemon-Garlic Gremolata?

You need 7 ingredients. The key ingredients include: 2 pounds fresh asparagus, 1/2 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 1 1/2 tablespoons extravirgin olive oil, and more.

Is Steamed Asparagus With Lemon-Garlic Gremolata suitable as vegetarian?

Yes, Steamed Asparagus With Lemon-Garlic Gremolata falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steamed Asparagus With Lemon-Garlic Gremolata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Asparagus With Lemon-Garlic Gremolata Recipe

Name: Steamed Asparagus With Lemon-Garlic Gremolata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh asparagus; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 1/2 tablespoons extravirgin olive oil; 3 tablespoons minced fresh flat-leaf parsley; 3/4 teaspoon grated lemon rind; 1 garlic clove, minced

Steamed Asparagus With Lemon-Garlic Gremolata – a delicious recipe with fresh asparagus, salt, freshly ground black pepper, extravirgin olive oil, parsley, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pounds fresh asparagus
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 1/2 tablespoons extravirgin olive oil
3 tablespoons minced fresh flat-leaf parsley
3/4 teaspoon grated lemon rind
1 garlic clove, minced

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Quick Info

Servings
4 servings
Calories
137 kcal
Category
Vegetarian

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Steamed Asparagus With Lemon-Garlic Gremolata

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