How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Asparagus with Lemon and Olive Oil?

You need 4 ingredients. The key ingredients include: 1 pound thick asparagus, trimmed, 2 tablespoons extra-virgin olive oil, 1/2 teaspoon finely grated lemon zest, Salt and freshly ground pepper.

Is Steamed Asparagus with Lemon and Olive Oil suitable as vegetarian?

Yes, Steamed Asparagus with Lemon and Olive Oil falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steamed Asparagus with Lemon and Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Asparagus with Lemon and Olive Oil Recipe

Name: Steamed Asparagus with Lemon and Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound thick asparagus, trimmed; 2 tablespoons extra-virgin olive oil; 1/2 teaspoon finely grated lemon zest; Salt and freshly ground pepper

Steamed Asparagus with Lemon and Olive Oil – a delicious recipe with extra-virgin olive oil, lemon zest, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound thick asparagus, trimmed
2 tablespoons extra-virgin olive oil
1/2 teaspoon finely grated lemon zest
Salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Vegetarian

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Steamed Asparagus with Lemon and Olive Oil

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