Steamed Alaskan King Crab Claws

1. 1

   If necessary in order to fit in microwave, cut claws at joints.

2. 2

   Wrap 3 claws at a time in a damp paper towel, along with 1 sprig of dill, and then wrap in plastic wrap.

3. 3

   Place wrapped claws in microwave 1 package at a time and cook on high for 2 minutes.

4. 4

   Remove and unwrap carefully.

5. 5

   Serve immediately.

No additional tips available.