Steakhouse Potatoes Gratin #SP5

1. 1

   Preheat the oven to 400 degrees.

2. 2

   In a medium mixing bowl, combine the whipped cream cheese and 1/4 cup of the milk.

3. 3

   Use a whisk to mix it well.

4. 4

   Add the remaining 1/4 cup of milk and whisk until smooth.

5. 5

   Add the entire bag of potatoes to the mixing bowl and toss well to coat.

6. 6

   Add the shredded cheese and mix until combined.

7. 7

   Grease a 1 1/2 quart baking dish with the butter and scrape the potato mixture into the dish.

8. 8

   Smooth the top with a spoon and bake uncovered for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.