How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Whiskey Sauce?

You need 7 ingredients. The key ingredients include: 6 None onions, peeled, 2 finely diced, 4 finely sliced, 4 None rib-eye steaks, 2 tbsp olive oil, 80 g butter, and more.

Is Steak With Whiskey Sauce suitable as soups & stews?

Yes, Steak With Whiskey Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak With Whiskey Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Whiskey Sauce Recipe

Name: Steak With Whiskey Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 None onions, peeled, 2 finely diced, 4 finely sliced; 4 None rib-eye steaks; 2 tbsp olive oil; 80 g butter; 1 tbsp plain flour; 300 ml beef broth; 2-3 tbsp whiskey

Steak With Whiskey Sauce – a delicious recipe with onions, olive oil, butter, flour, beef broth, whiskey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 None onions, peeled, 2 finely diced, 4 finely sliced
4 None rib-eye steaks
2 tbsp olive oil
80 g butter
1 tbsp plain flour
300 ml beef broth
2-3 tbsp whiskey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak With Whiskey Sauce

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