How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Onions And Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 1.2 kg potatoes, 6 None onions, peeled and sliced, 4 None beef steaks (about 250g each), 7 tbsp clarified butter, and more.

Is Steak With Onions And Roasted Potatoes suitable as meat & poultry?

Yes, Steak With Onions And Roasted Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak With Onions And Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Onions And Roasted Potatoes Recipe

Name: Steak With Onions And Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.2 kg potatoes; 6 None onions, peeled and sliced; 4 None beef steaks (about 250g each); 7 tbsp clarified butter; 1/2 bunch parsley, chopped finely; 1 pinch grated nutmeg

Steak With Onions And Roasted Potatoes – a delicious recipe with potatoes, onions, beef, butter, parsley, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1.2 kg potatoes
6 None onions, peeled and sliced
4 None beef steaks (about 250g each)
7 tbsp clarified butter
1/2 bunch parsley, chopped finely
1 pinch grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak With Onions And Roasted Potatoes

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