How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Herb-Spice Rub?

You need 8 ingredients. The key ingredients include: 1 Tbsp. chili powder, 2 tsp. oregano, 1 1/2 tsp. ground cumin, 1 1/2 tsp. dry mustard, and more.

Is Steak With Herb-Spice Rub suitable as soups & stews?

Yes, Steak With Herb-Spice Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak With Herb-Spice Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Herb-Spice Rub Recipe

Name: Steak With Herb-Spice Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. chili powder; 2 tsp. oregano; 1 1/2 tsp. ground cumin; 1 1/2 tsp. dry mustard; 1 1/2 tsp. salt; 1 1/2 tsp. freshly ground pepper; 2 cloves pressed garlic; 4 rib-eye steaks

Steak With Herb-Spice Rub – a delicious recipe with chili powder, oregano, ground cumin, dry mustard, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. chili powder
2 tsp. oregano
1 1/2 tsp. ground cumin
1 1/2 tsp. dry mustard
1 1/2 tsp. salt
1 1/2 tsp. freshly ground pepper
2 cloves pressed garlic
4 rib-eye steaks

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Quick Info

Servings
4 servings
Calories
289 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak With Herb-Spice Rub

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